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University of New Hampshire

HMGT401 - Intro to the Hospitality Indus

Course Description

Review the broad spectrum of the hospitality industry from an historical perspective, in concert with current history, trends, and challenges presented by notable industry executives. Distinguished guests represent all segments of the hospitality industry plus selected allied support businesses. Industry segments include, but are not limited to, hotels and lodging, restaurant and food service, travel and tourism, conferences and conventions, casinos and gaming, clubs and resorts, health care and senior living, franchising and entrepreneurship, and technology support.

Tuition & Fees

Varies

Continuing education course enrollment costs and fees vary depending on program criteria and student eligibility. For more information on continuing education course costs click here.

Location

In Person

Credits

4.0 units

Course Sections

Spring 2024

Jan 23 to May 6
crn: 56195
Format: In Person
Campus: Durham
Time: 23 Jan 2024 - 06 May 2024 M-W 9:40 AM - 11:00 AM
Professor(s): Daniel Innis
Live Seat Count: 0 available seats - (27 days ago)
Varies
Already Started

Fall 2024

Aug 26 to Dec 9
crn: 10331
Format: In Person
Campus: Durham
Time: 26 Aug 2024 - 09 Dec 2024 Tu-Th 2:10 PM - 3:30 PM
Professor(s): Hanna Lee
Live Seat Count: 41 available seats - (3 days ago)
Varies
Registration Opens 07/17/24